WITH DRYING IN MIND!
Forpro High Protein Beef Jerky made with a method that dates back over 2000 years: drying. This method guarantees that only the finest meat with delicate flavor and high-protein content is found in the package. Today jerky is produced in compliance with strict food processing regulations regarding brining and curing, following strict heat treatment guidelines regarding temperature and humidity, as well as using the right packaging gas and packaging material.
WHO IS IT FOR?
Forpro High Protein Beef Jerky fits easily into any type of diet. Great way to have extra protein.